400 g

Traditional Bulgarian salad with tomatoes, cucumbers, peppers, onions, and sirene cheese.

700 g

Fresh salad featuring tomatoes, cucumbers, peppers, and onions, drizzled with olive oil.

600 g

Light salad with fresh vegetables, including tomatoes and cucumbers, topped with herbs.

350 g

Fresh tomatoes paired with creamy mozzarella, drizzled with olive oil.

350 g

Classic salad with romaine, parmesan, croutons, and Caesar dressing.

350 g

A refreshing mix of tomatoes, cucumbers, olives, and feta cheese.

350 g

Rustic salad with tomatoes, roasted peppers, garlic, walnuts, and spices.

300 g

Fresh tomato salad with onions and olive oil.

300 g

A mix of appetizers and tapas for sharing.

300 g

Refreshing salad of fresh cucumbers with spices.

350 g

Mixed salad of tomatoes and cucumbers.

250 g

Roasted peppers with garlic, olive oil, and spices.

250 g

A homemade puree of roasted eggplants, peppers, and spices.

250 g

A tangy yogurt salad with cucumbers, walnuts, and garlic.

300 g

Fresh peppers stuffed with katyk made from milk.

300 g

Boiled potatoes with onions, olive oil, and spices.

300 g

Olives with onions and olive oil.

350 g

Hot chicken soup with tender meat and aromatic vegetables.

350 g

A cold yogurt soup with cucumbers, garlic, and dill.

350 g

A fragrant fish soup with pieces of fresh fish and vegetables, made from a traditional recipe.

200 g

Creamy caviar made from fish roe, perfect for spreading.

300 g

Creamy risotto with a rich selection of fresh seafood.

200 g

Fresh salad with tender mussels and spices.

200 g

Delicately marinated fish with spices and olive oil, homemade recipe.

800 g

Fresh mussels in the shell, prepared with our homemade recipe and aromatic spices.

200 g

Juicy shrimp prepared with spices.

200 g

Crispy and golden Greek-style fried calamari.

200 g

Grilled calamari with a light smoky flavor and spices.

220 g

Tender octopus tentacles with spices.

350 g

Fresh sea bass grilled to perfection.

250 g

Freshly baked sardine, served tender and juicy.

250 g

Fresh black sea bass, baked to golden perfection, with tender flesh.

280 g

Crispy baked gilt-head bream with fine marine freshness.

300 g

Sea scorpion, baked to be juicy and aromatic.

250 g

Red mullet, baked to tenderness with a taste of the sea.

280 g

Sea cat, baked with tender and juicy meat.

300 g

Baked turbot with exceptionally tender white meat.

250 g

Breaded shark fillet, crispy on the outside, juicy on the inside.

350 g

Baked lemon sole with a rich sea flavor and juicy meat.

Baked mackerel with firm and aromatic flesh.

350 g

Grilled sea bass fillet with tender white meat and a hint of the sea.

350 g

Grilled gilt-head bream with golden skin and juicy meat.

300 g

Grilled or fried rainbow trout, delicate and aromatic.

300 g

Grilled mackerel with rich flavor and crispy skin.

400 g

Baked mackerel in a tile for a juicy and aromatic taste, served with homemade tomato paste, onions, and boiled potatoes.

50 g

Fresh white brined cheese, mild and slightly salty.

50 g

Creamy yellow cheese with a rich and soft flavor.

50 g

Traditional flat dry sausage, fragrant and spicy.

180 g

Homemade crispy golden French fries, served warm.

200 g

Homemade crispy French fries, sprinkled with grated cheese.

180 g

Juicy mushrooms sautéed in aromatic butter.

150 g

Tender beef tongue served in butter.

180 g

Baked pepper stuffed with cheese and egg, breaded.

200 g

Classic breakfast of fried eggs with ham.

200 g

Light and fluffy omelet made from fresh eggs.

250 g

Fluffy omelet with pieces of traditional lukanka.

250 g

Fluffy omelet with melted white cheese.

250 g

Fluffy omelet with melted yellow cheese.

250 g

Rich omelet with a variety of tasty additions.

300 g

Eggs with roasted peppers, tomatoes, onions, and cheese.

400 g

Cheese, yellow cheese, tomatoes, mushrooms, egg, and spices baked in a clay pot.

400 g

Seasonal vegetables grilled to perfection.

300 g

Breaded yellow cheese, golden fried.

350 g

Spaghetti with Milanese sauce.

250 g

Bites of chicken meat, golden fried.

250 g

Chicken fillet with mushroom sauce.

400 g

Chicken with egg, mushrooms, yellow cheese, and tomatoes, baked in terracotta.

250 g

Juicy chicken steak grilled to perfection.

250 g

Chicken fillet with cream and melted cheese.

100 g

Juicy chicken pieces grilled to perfection.

170 g

Grilled chicken skewers wrapped in crispy bacon.

200 g

Tender chicken fillet grilled to perfection.

400 g

Classic Viennese breaded pork schnitzel served with crispy fried potatoes.

250 g

Juicy schnitzel made from minced meat, breaded and baked to a crispy golden crust.

300 g

Tender veal tongue slowly stewed with spices and homemade tomato paste.

200 g

Juicy bites of pork tenderloin fried to perfection.

300 g

Succulent pork fillet served with a savory mushroom sauce.

250 g

Juicy pork fillet drenched in a rich and spicy pepper sauce.

350 g

Traditional pork casserole with mushrooms, slow-cooked in a pot.

100 g

Grilled traditional Bulgarian minced meat with spices.

100 g

Juicy grilled patty made from spiced minced meat.

200 g

Minced meat with mushrooms, yellow cheese, and hot peppers, grilled.

100 g

Pieces of juicy meat skewered and grilled.

600 g

A rich mix of grilled meats to share.

220 g

Juicy pork chop grilled to perfection.

220 g

Tender pork neck chop grilled.

220 g

Tender pork fillet grilled.

200 g

Steamed vegetables with rice, served warm.

200 g

Fresh tomatoes and cucumbers served cold.

70 g

Spicy chili peppers for an extra kick.

150 g

Creamy garlic sauce with a rich flavor.

1 pcs

Fresh slice of bread.

1 pcs

Crispy toasted slice of bread.

1 pcs

Warm garlic bread baked to golden perfection.

180 g

Домашно приготвена, класическа пана кота с Домашно сладко от зелени смокини

1 pcs

Creamy homemade cheesecake served with homemade green fig jam.

1 pcs

Moist carrot cake with spices and delicate cream.

1 pcs

Warm chocolate soufflé with a molten center.

200 g

Creamy ice cream with pieces of green figs.

200 g

Ice cream with a rich nougat flavor.

200 g

Thick strained yogurt with honey and walnuts.

1 pcs

Traditional dessert from Sozopol made with a local recipe.

150 ml

Aromatic hot tea, perfect for any moment of the day.

60 ml

Strong and aromatic espresso made from quality coffee beans.

150 ml

Creamy espresso with warm milk and delicate milk foam.

180 ml

Refreshing cold whipped coffee with ice and foam.

180 ml

Rich and creamy hot chocolate for a warm moment.

10 ml

Extra cream or milk for your coffee.

850 ml

Sparkling or still mineral water, served chilled.

Refreshing carbonated drinks from the Coca-Cola range.

Refreshing sparkling water served cold.

350 ml

Pure mineral water for refreshing.

Natural fruit juice, refreshing and tasty.

500 ml

Refreshing iced tea served cold.

200 ml

Freshly squeezed juice from fruits.

200 ml

Refreshing cold drink made from yogurt.

350 ml

Homemade lemonade, refreshing and aromatic.

500 ml

Local beer with a distinctive flavor.

500 ml

Popular Bulgarian beer with a crisp taste.

500 ml

Czech-style lager with a smooth finish.

500 ml

Light and refreshing beer with a hint of bitterness.

500 ml

A refreshing lager from Spain.

500 ml

A classic Belgian lager known for its crisp taste.

500 ml

A popular Bulgarian lager with a smooth flavor.

330 ml

A traditional Bulgarian beer, light and easy to drink.

330 ml

World-renowned pale lager with a balanced taste.

330 ml

A refreshing beer experience without the alcohol.

50 ml

A distinctive rakia made from local grapes.

50 ml

A premium version of Pomorie rakia with rich flavors.

50 ml

A sweet rakia infused with muscat grapes.

50 ml

A celebrated rakia known for its distinctive character.

50 ml

A distinct Bulgarian rakia from Burgas.

50 ml

A traditional rakia from Sliven.

50 ml

A flavorful rakia made from Sungurlare grapes.

50 ml

A traditional Bulgarian anise-flavored aperitif.

50 ml

A refreshing mint liqueur.

50 ml

Smooth vodka produced in Bulgaria.

50 ml

High-quality imported vodka.

50 ml

Classic gin with a unique flavor profile.

50 ml

A classic aperitif made with gin and vermouth.

50 ml

A bitter-sweet Italian aperitif.

50 ml

Iconic rum known for its smoothness and versatility, perfect for cocktails.

50 ml

Traditional anise-flavored aperitif, ideal for serving with appetizers.

200 ml

Traditional anise-flavored aperitif in a convenient 200ml bottle.

200 ml

Distinctive anise-flavored aperitif from Matareli, available in a 200ml bottle.

50 ml

Anise-flavored liqueur with a rich heritage, served straight or with mixers.

50 ml

Rich and smooth whiskey, perfect for sipping or mixing.

50 ml

Matured for 12 years, offering deeper flavors and complexity.

50 ml

Creamy Irish liqueur with a hint of chocolate, perfect for dessert or cocktails.

50 ml

A soothing herbal liqueur traditionally served after meals for digestion.

50 ml

Bulgarian brandy with a smooth finish, ideal for sipping.

50 ml

A classic brandy with rich flavors.

50 ml

A unique Greek brandy with a blend of wine and herbs.

200 ml

Refreshing cocktail with mint, lime, and rum.

200 ml

A bitter cocktail made with gin, vermouth, and Campari.

200 ml

Savory cocktail with vodka, tomato juice, and spices.

200 ml

Rich coffee combined with Irish whiskey and topped with cream.

200 ml

Italian aperitif with a bittersweet orange flavor.

200 ml

Fruity cocktail with vodka, peach schnapps, and cranberry juice.

200 ml

Vibrant cocktail with tequila, orange juice, and grenadine.

200 ml

Creamy cocktail with vodka, coffee liqueur, and cream.

200 ml

A refreshing cocktail made with gin, lemon juice, sugar, and soda water.